Rasamalai Cake

August 27, 2022
Posted by Oddy Uniwraps

About the Recipe

We love cakes. We love sweets. How about a tasty sweet-cake? Try this amazing recipe of Rasamalai cake with an innovative design, that looks beautiful and is yummy!

Watch recipe video

Ingredients

1 cup vanilla premix
Rasmalai sweets
Whipped cream
Yellow Gel
Pistachio powder, golden flakes and rose petals

Directions

Line a cake tin with Oddy ecobake baking and cooking paper.
Take 1 cup vanilla premix and 1 cup water and mix well. Add the batter to the cake tin and bake in a Preheated kadhai for 20-25 min at low flame OR in an oven at 180°c for 20 minutes.
De-mould the cake. Cut the cake into 2 horizontal halves and soak the sponge using rasamalai milk. Then add whipped cream, pieces of rasamalai and mix them.
Then add the second layer and repeat the procedure. Coat the cake using white whipped cream.
Take whipped cream and add 1-2 drops yellow gel. Crumb coat the entire cake with yellow whipped cream and make it smooth.
Take yellow whipped cream in piping bag and using grass nozzle, make designs on the cake as shown in the video.
Add pistachio powder on top of the cake in a circle shape. Add rasamalai in between the circle on top of the cake and add golden flakes and rose petals to garnish.

Recipe Images

Recipe by

Dharmis Cake-n-Bake

Dharmis Cake-n-Bake is run by Dharmishta Kholiya and Mansi Chotaliya. They started this channel especially for sharing baking tips and tricks for making different types of cakes. Not only this, they also share their secret tips!