Make Pineapple Cake in a Pan

December 7, 2022
Posted by Oddy Uniwraps

About the Recipe

Today we’re going to prepare a pan-based, fresh and delectable pineapple cake without the use of an oven. There are only a few ingredients needed to prepare it. To prevent the pineapple cake from sticking to the pan while baking, use the Oddy Ecobake Cooking Paper Tray.

Watch recipe video

Ingredients

1/3 Cup fresh curd & 1/3 Cup sugar powder
3 Tbsp oil & 1/2 Tsp pineapple essence
3.4 Cup all purpose flour & 1 Tbsp milk powder
1/4 Tsp baking powder & 1/4 Tsp baking soda
1/3 Cup milk, whip cream & Pineapple pieces
Cherries & Oddy Ecobake Cooking Paper Tray

Directions

Mix the wet ingredients in a bowl. Add the dry ingredients through a sieve and combine them with the wet ingredients to prepare the cake batter.
Transfer the cake batter to a pan lined with Oddy Ecobake Cooking Paper Tray. Bake the cake for 15 minutes on low flame.
Once the cake is baked and cooled, apply whipped cream to it and spread it evenly. Level the cream with a card or a spatula.
Make a spiral design using yellow cream and chocolate ganache. Make a web design using a toothpick on the cake.
Decorate the cake with a flower design using a nozzle. Add cherries to the cream. Garnish with pineapple pieces on top of the cream, as shown.

Recipe Images

Recipe by

Bristi Home Kitchen

Although Bristi shares many recipes for snacks and other items, her most popular recipes are for desserts—cakes, cookies, and ice creams. Her recipes don’t need the use of an oven, and she has several recipes which require only three ingredients!