Retirement Theme Fondant Cake

About the Recipe

Celebrations almost often include cakes. Make this intricate fondant cake for a retirement ceremony to add even more special touches to your celebrations. The cake is prepared with chocolate cake premix and is sweetly adorned. The cake is baked flawlessly by lining your baking pan with Oddy Ecobake, which can be cut to the right size as per your requirements. Since it is non-stick and reusable, there is no need to grease the cake pan beforehand.

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Ingredients

Chocolate cake premix-5 cups & Oil-5 tbsp
Water & Whipping cream
Dark chocolate-80 g & Cherry filling-5 tbsp
Golden sugar balls & Gold gel food colour
Oddy Ecobake

Directions

Mix together the chocolate cake premix with oil and water gradually to make the smooth cake batter. Line an 11-inch baking pan with Oddy Ecobake.
Transfer the batter to it, spread it out, and tap it well. Bake the cake for 50–55 minutes at 180 degrees Celsius. Cool completely and demould.
Remove the top layer and cut the cake into three layers. Melt grated dark chocolate with 3 tablespoons of cream and make chocolate ganache.
Place a layer of cake on a 17-inch cake board. Moisten with sugar syrup and spread whipping cream and chocolate ganache and spread evenly. Repeat the process for the other layer of cake.
Frost the cake with cream and spread evenly. Spread the cherry filling and top with the last layer. Spread the cake with whipping cream and spread it uniformly.
Divide the cake into two parts as shown. Frost the cut sides with cream as shown, and spread evenly. Stick a golden border around the cake as shown.
Paint all the details as per choice for the fondant cake. Decorate the cake with fondants as shown. Carefully place all the detailing on the cake and decorate with golden sugar balls. The fine and cute detailing makes the fondant cake look perfect.

Recipe Images

Recipe by

Taramadhu Ki Rasoi

In her channel, ruby cooks vegetarian dishes through available ingredients. The recipes are made in desi but authentic style with a golden touch of tips/tricks and DIYs to enhance kitchen skills.