Cheesy Pizza Bomb

January 11, 2023
Posted by Oddy Uniwraps

About the Recipe

A party appetizer with the flavor of everyone’s favourite is the cheesy pizza bomb. These are significantly simpler to make than a homemade pizza. Your kids won’t ever ask you to take pizza outdoors if you serve it with ketchup. To create them, the pizza bombs are air-fried. By coating the air fryer pan with Oddy Ecobake, which is heat-proof, food-safe, and non-stick, the food comes out crispy and non-sticky.

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Ingredients

Cottage cheese or paneer – 100 g & Boiled corn-1/2 cup
Capsicum (all colors) & Salt-1 tsp
Black pepper powder-1/2 tsp & Pizza pasta sauce
Diced cheese-1/2 cup & Bread- 4 to 5 slices
Oregano seasoning-1 tsp & Chilli flakes-1/2 tsp & Ghee
Oddy Ecobake

Directions

Mix paneer cubes, boiled corn, chopped capsicum, salt, black pepper powder, pizza pasta sauce, oregano seasoning, chilli flakes, and diced cheese in a mixing bowl until everything is well combined to make the filling.
Remove the sides of the bread slices and dip them in salt water, then make them into a roll as shown.
Fill the filling inside it and form roundels as shown. Preheat an air fryer for 10 minutes.
Perforate Oddy Ecobake. Line an air fryer basket with perforated Oddy Ecobake. Transfer the prepared roundels. Grease each with a little ghee.
Air fry for 25 minutes at 200 degrees Celsius. Take them out and grease with a little ghee, and the cheesy pizza bomb is ready.

Recipe Images

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