Appetizing Pineapple Pastry

December 29, 2022
Posted by Oddy Uniwraps

About the Recipe

A rapid and delicious cake called pineapple pastry is baked with flour and topped with cream and pineapple jelly. By using the non-stick, eco-friendly, and reusable Oddy Ecobake to line your baking pan, you may bake the cake soft, moist, and delightfully.

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Ingredients

Pineapple jelly & All-purpose flour & Baking soda
Baking powder & Powdered Sugar
Vanilla essence & Pineapple Jelly
Cold milk & Oil
Whipping cream& Pineapple pieces
Oddy Ecobake

Directions

Make the pineapple jelly as mentioned on the package.
Sift the dry ingredients into a bowl, mix with the powdered sugar, and add the vanilla essence, oil, milk, and pineapple jelly to it.
Mix well to form a smooth batter. Line a baking tray with Oddy Ecobake.
Bake the cake, unmold it, and remove Oddy Ecobake. Spread whipping cream, a few pineapple pieces, and pineapple jelly.
Frost it with cream. Decorate with pineapple jelly, cherries, and jam. Cut into pieces and enjoy.

Recipe Images

Recipe by

Indu's Kitchen

Indu runs a food recipe channel by the name of Indu’s Kitchen. She is very passionate about cooking and teaches unique and mouth-watering recipes. She has more than 1.5 M subscribers on her channel.