Custard Ice cream

September 4, 2022
Posted by Oddy Uniwraps

About the Recipe

Easy to make custard ice cream with crunchy nuts on each bite makes this a genuinely great dessert. Oddy uniwraps is used to cover the ice cream mixture before freezing to prevent the formation of ice crystals. Oddy Uniwraps is eco-friendly and reheatable.

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Ingredients

½ liter full fat milk
2 tbsp Vanilla Custard powder
1/4th cup sugar
1 cup whipping cream
Liquid yellow color
Chopped almonds
Chopped cashew nuts
Chopped pistachios
Tutti fruity

Directions

Take some cold milk in a bowl and add custard powder and mix well. Take the rest of the milk in a bowl and cook in low flame. Add the custard mixture and simultaneously keep on stirring. Add sugar and mix well.
Keep on stirring till the mixture boils and thickens. Let it cool down. And keep it in the fridge for chilling.
Take chilled whipping cream and beat with a beater. The whipping cream should be chilled for a softer cream. Add the custard mixture in whipping cream, mix well and beat with a beater.
Transfer the mixture in a bowl and wrap the top layer with Oddy Uniwraps. Oddy Uniwraps is eco-friendly and helps to eliminate the formation of ice crystals. Now cover with the lid and keep it in freezer for 3 hours.
Remove and beat it again with a beater. Add chopped nuts and tutti fruity. Transfer it into a container and add nuts and tutti fruity again. Cover it again with Oddy Uniwraps and cover the lid. Keep it in freezer for 7-8 hours.

Recipe Images

Recipe by

Sanjana's Creation

She loves to bake. Ecobake has made her life easy. She comes form a traditional Indian family. She learnt cooking good foods from culinary experts in her family.