Flavourful Jonna Rotti

December 28, 2022
Posted by Oddy Uniwraps

About the Recipe

Jonna rotti is made with jowar, which can be done with a handful of ingredients. This is a very healthy yet simple recipe. Oddy Ecobake or Oddy Ecobake Cooking Paper Circle helps to flatten the jonna rotti without dusting it with flour. It also helps you lift and place the roti on the tawa without any hassle.

Watch recipe video

Ingredients

Jowar - 3 cups & Water - 1.5 cups
Green chillies - 2 to 3 & Onion - 1
Chopped coriander and curry leaves
Salt - 1 tsp & red chilli powder - 1 tsp
Jaggery & Oddy Ecobake Cooking Paper Circle

Directions

Take a plate and add jowar flour to it. Chop the green chillies, onions, coriander leaves, and curry leaves and keep them aside.
Take 1.5 cups of water in a vessel and heat it until the water starts boiling. Grind onion, red chilli powder, salt, and jaggery in a mixer jar.
Add the paste to the jowar flour. Add soaked chana dal to the jowar flour and make a dough with hot water.
Take a portion of the dough and flatten it on the Oddy Ecobake Cooking Paper Circle with your fingers.
Transfer the flattened roti to the tawa by flipping the Oddy Ecobake Cooking Paper Circle.
Gently remove it and cook the roti until brown spots appear on it. Your jonna rotti or jowar roti is ready!

Recipe Images

Recipe by

Sakhi Diaries

Vijaya Lakshmi and Saritha Kumari, hailing from a Telugu household (Nandyal, Andhra Pradesh), share their knowledge of cooking, lifestyle, fashion, travel vlogs, and tips and tricks for a better lifestyle through this channel.