Fruit Bread Recipe Without Eggs

September 5, 2022
Posted by Oddy Uniwraps

About the Recipe

Make this yummy, soft and spongy eggless fruit bread in bakery style. You need only a handful of ingredients to make this yummy fruit bread. Ecobake makes it easier to get the perfect shape for your bread without it sticking to the cake tin.

Watch recipe video

Ingredients

Maida- 2 cups or 300 g approx
Active dry yeast- 2 tsp & Sugar- 5 tbsp
Salt- 1/2 tsp & Warm water- 3/4 cup
Tutti frooti- 2 tbsp & Refined Oil- 4 tbsp
Vanilla essence- 1/2tsp
Milk for brushing on the dough
Butter - 1 tsp for brushing

Directions

Activate yeast by mixing it with sugar and warm water. Once the yeast is activated, add the other ingredients to it to make the dough.
Cover and rest the dough for 1 hour or till it doubles in size. Once the dough has doubled in size, knead it well until it becomes smooth.
Take an Ecobake lined bread tin and transfer the dough to it. Bake the dough in a preheated oven for 40 minutes at 180 °C. Once the bread is completely baked and cooled a bit, cut it into slices.

Recipe Images

Recipe by

Madhavi's Kitchen

Madhavi is a homemaker from Jamshedpur. Through her channel, she aims to share quick and easy recipes. She tries to use common things available in the kitchen in most of her recipes.