Mango Peda

Mango Peda

August 22, 2022
Posted by Oddy Uniwraps

About the Recipe

This mouth-watering delicacy is unbelievably a simple fare as it contains easily available ingredients. With a handful of ingredients needed, this lip-smacking mango peda is like a match made in heaven for its delightful flavor and ease of making.

Watch recipe video

Ingredients

1 cup chopped mango
200 gm paneer
1/4 cup milk
200 gm condensed milk
1/2 cup fresh cream
1/3 cup milk powder
1 tbsp ghee
Pinch of saffron

Directions

Take 1 cup chopped mango, 200 gm paneer, 1/4 cup milk and grind in mixer into a paste.
Take the paste in a pan and add 200 gm condensed milk,1/2 cup fresh cream and 1/3 cup milk powder and mix well. Cook at medium flame.
Once it thickens, add 1 tbsp ghee and a pinch of saffron and mix well till it thickens more.
After it comes to room temperature, take a small part of it and make it into a circle shape.
Store the Peda in Oddy uniwrap brown paper foil for later use. You can store it in fridge for 4-5 days.

Recipe Images

Recipe by

Dharmis Kitchen

Dharmis Kitchen is run by Dharmishtha Kholiya. She is a house wife who loves cooking and likes to do innovation in her recipes. All her recipes are pure vegetarian, with no use of onion and garlic.