Special Aamras thali

July 18, 2022
Posted by Oddy Uniwraps

About the Recipe

Aamras is a sweet made using mango pulp. It is a must in every Indian household in summers. In this thali recipe, we make aamras and lot more things. For packing chapatis, we used Oddy Uniwraps.

Watch recipe video

Ingredients

Sandga (which is made from chana dal and matki dal and in summer, we make it for full year)
1/2 tsp oil
Mustard seeds and jeera
1 tsp coriander powder
1/2 tsp haldi or turmeric
1 tsp garam masala
1 tbsp Kanda lehsun masala
Coriander leaves
Salt for taste
Mangoes

Directions

Take 1 cup of sandga in a kadhai and heat it lightly on medium flame. Now add oil. Once it turns red, turn off the flame.
In the same kadhai, add some oil, mustard seeds, jeera and curry leaves. Now add 1 tsp ginger garlic paste and one finely chopped onion. Cook it for some time.
Add all the spices now and some fresh coriander. In the same kadhai, add already prepared sandga and mix it well.
Add water as per requirement and salt. Sukhi bhaji is ready.
For aamras, soak mangoes in water for about 30 minutes or so. Take one mango, press it from all sides until it turns soft.
Remove the eye of the mango and collect its pulp in a bowl. Do this for all mangoes.
For chapatis, prepare the dough and cook them one by one. Pack your chapatis in Oddy Uniwraps paper foil!

Recipe Images

Recipe by

Special Dish

Special Dish channel is run by Poonam Shinde. She loves cooking up dishes in a simple manner. Her channel now has 500k+ subscribers.