Recipes

Make This Unique Breakfast Recipe With Besan

About the Recipe

Today we are going to make a unique breakfast recipe with besan and chapati dough. This can be done in a very less time and it tastes yummy. Ecobake helps in steaming the chapatis without sticking to the pan.

Watch recipe video

Ingredients

 

  • 1 cup besan
  • Water & Salt
  • Chopped tomato, onion, and green chillies
  • coriander leaves & Boiled corn – 2 tbsp
  • Turmeric – ½ tsp
  • Chilli flakes & Maagi masala
  • Mustard seeds & Oil
  • Chapati dough

Directions

 

  • In a bowl, add 1 cup of besan, salt, and turmeric and mix well. Now add water to the bowl little by little and mix it with besan to make a batter of thick consistency.
  • Add chopped onion, tomatoes, green chillies, coriander leaves, and boiled corn kernels to the batter. Take a small portion of chapati dough and roll it into a circle of 15 to 17 cm.
  • Cut out small circles from the flattened dough using a round cup. Apply 1 tbsp of besan batter on one circle and cover it with another circle.
  • Heat a pan with water. Take a perforated pan lined with Ecobake non-stick liners and place the chapatis on it.
  • Place this perforated pan on the water. Cover it with a lid and let it cook for 10 min. After 10 minutes, take the steamed chapatis and cut them into two halves.
  • Take a pan, add 1 tbsp of oil. Add 1 tsp of mustard seeds and let them splutter. Add 1 packet of maagi masala to the pan and saute it for 1 to 2 minutes.
  • Place the steamed chapatis on the tempering and let them cook for some time. A unique breakfast recipe is ready.

Recipe Images

 

raksha
Recipe by

Raksha Ki Rasoi

Raksha Ki Rasoi, a top vegetarian cooking channel on YouTube, is run by Raksha Gupta. In this channel, Raksha gives you recipes for simple and authentic food.

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