No-Bake Swiss Roll with Biscuits

January 5, 2023
Posted by Oddy Uniwraps

About the Recipe

Make this simple no-bake swiss roll recipe with biscuits. You can prepare them in under 10 minutes with just a handful of ingredients. Oddy Ecobake helps you arrange the milk-dipped biscuits and make them into a roll. No additional cleanup is required when you use the Oddy Ecobake.

Watch recipe video

Ingredients

75 gm butter & 1/4 Cup condensed milk
1/2 Tsp vanilla essence & Sweet Biscuits
Milk, chocolate ganache & cherries
Buttescotch crunches & Brown Oddy Ecobake

Directions

Beat the butter in a mixing bowl until it becomes light and fluffy. Add condensed milk and vanilla essence to the bowl and beat again.
Transfer the mixture to a bowl, leaving 2 tbsp of it in the mixing bowl. Add 1 tbsp of cocoa powder to 2 tbsp of the condensed milk and butter mixture.
Beat them well to prepare chocolate ganache. Dip biscuits in milk and place them on the Oddy Ecobake. Add buttercream frosting to the biscuits as shown.
Add the chocolate frosting at the centre of the biscuit row. Roll them to make a pyramid with the biscuits as described.
Freeze them for 1 hour. Then, take it out and garnish with melted chocolate and nuts. Cut the roll into small pieces. Your Swiss roll is ready!

Recipe Images

Recipe by

Bristi Home Kitchen

Although Bristi shares many recipes for snacks and other items, her most popular recipes are for desserts—cakes, cookies, and ice creams. Her recipes don’t need the use of an oven, and she has several recipes which require only three ingredients!