Oats and Wheat Flour Cake With Bananas

September 15, 2022
Posted by Oddy Uniwraps

About the Recipe

Try these healthy and super soft oat and wheat flour cakes for evening snacks. This recipe also includes bananas and eggs to make it even more wholesome. Ecobake helps in getting the perfect shape for your cake without any greasing and no need to clean afterward.

Watch recipe video

Ingredients

Oats - 1 cup & Wheat flour - 1/2 cup
Vanilla Essence - 1 tsp & Oil - 2 tbsp
Bananas - 2 & Eggs - 2
Baking soda - 1/2 tsp & Baking powder - 1 tsp
1/4 cup Curd (plain yogurt)

Directions

Grind 1 cup of oats to a fine powder in a mixer jar and keep it aside. In a mixing bowl, mash 2 bananas and whisk 2 eggs together.
Once everything is combined well, add vanilla essence, wheat and oat flour, oil, baking soda, and baking powder and mix well to form the cake batter.
Transfer the cake batter to a cake mould lined with Ecobake cooking paper circles. Bake the cake in an air fryer, an oven, or on the stove top. Once the cake is baked and cooled, cut it into smaller pieces and enjoy.

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