Okra, whole and ground spices, herbs, onions, tomatoes, and onions are the main ingredients in the popular Indian dish bhindi masala. It has a lot of tastes and is hot and moderately spicy. Bhindi masala should be prepared and served with warm rotis. If the rotis are wrapped in Oddy Uniwraps, which are recyclable, environmentally friendly, and heat-resistant, they may be packed for lunch and warmed if necessary.
Pack Bhindi Masala For Your Tiffin

03
Jan