About the Recipe
Healthy roasted broccoli with Veg Mayo Sandwich has a lot of flavors and is a fun way to eat broccoli. It goes really well with rice or grilled chicken for lunch.
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Ingredients
- Olive oil
- Salt
- Chilliflakes
- Oregano
- Lemon juice
- Broccoli
- Carrot
- Cabbage
- Capsicum
- Garlic Powder
- Pepper
Directions
- Take a bowl, add olive oil,salt, chili flakes,oregano, and lemon juice, and mix it well.
- Pour approx. 2-3 cups water in steamer at bottom and heat it over medium flame.
- Take a tray line it with eco bakes parchment paper , Toast the broccoli's preferably using a toast oven at 200 degrees celsius for 15-20mins.
- Add the toasted broccoli to the prepared mix.
- For preparing sandwiches, add carrot, cabbage, capsicum, garlic powder, salt, pepper, and chili flakes and mix them well.
- Add eggless mayonnaise and mix it well and that makes the sandwich filling ready.
- Using Oddy Brown Uniwraps paper foil sandwich wraps, wrap the sandwiches which reserve the consistency of the dish.
- Remove the crust of breads to feel the smoothness and serve it with healthy roasted broccoli which makes a yummy combo of Roasted Broccoli with Veg Mayo Sandwich.