Crispy Cheesy Pizza Discs

About the Recipe

If you are bored of eating regular pizzas and want to add a special touch to them, then make this cheesy pizza disc loaded with vegetables and cheese. It looks appealing and tastes amazing, adding a fusion touch to normal pizza. The pizza discs are baked on a stove while lining the baking plate with Oddy Ecobake Cooking Paper Circles, which are moisture- and heat-resistant, making them suitable for use even on the stove.

Watch recipe video

Ingredients

Boiled sweet corn- 1/4 cup & Chopped tomatoes, Onions- 1/4 cup
Chopped capsicum- ¼ cup & Small paneer cubes-1/4 cup
Chopped green chilli- ½ tsp & Chopped coriander- 1 tbsp
Chilli flakes-1 tsp & Salt-1/2 tsp
Mixed herbs-1/2 tsp & Crushed black pepper-1/2 tsp & Tomato ketchup-2 tbsp
Chilli sauce-1 tbsp & Mayonnaise-2 tbsp
Bread-4 & Mozzarella cheese & Butter
Oddy Ecobake Cooking Paper Circles.

Directions

Take all the chopped vegetables and paneer pieces with salt, chilli flakes, mixed herbs, and crushed pepper in a bowl and mix well. Also mix ketchup and chili sauce into it. The pizza filling is ready.
Take mayonnaise in a small bowl and mix chilli sauce, mixed herbs, and chilli flakes with it to make the chilli mayo sauce.
Take four slices of bread and make cuts in the center using a glass as shown to make discs. Also make two bread rings using even a smaller glass, as shown.
Arrange the bread rings on the bread discs. Now spread the chili mayo sauce on the discs, place the bread ring on it, and fill the center with vegetable filling. Add grated cheese to it. Apply butter all over it.
Preheat a kadai with a wire stand for 5 minutes. Line a steel plate with Oddy Ecobake Cooking Paper Circles. Arrange the bread discs on the steel plate.
Cover and bake for 5 to 7 minutes on a low flame. Remove the lid after 15 minutes. The cheesy pizza discs taste yummy when served hot.

Recipe Images

Recipe by

Bristi Home Kitchen

Although Bristi shares many recipes for snacks and other items, her most popular recipes are for desserts—cakes, cookies, and ice creams. Her recipes don’t need the use of an oven, and she has several recipes which require only three ingredients!