Trending Cake Design

October 10, 2022
Posted by Oddy Uniwraps

About the Recipe

This cake recipe is perfect for small gatherings and occasions, in this recipe you’ll get to know how to make ½ kg bakery style chocolate cake at home. With beautiful and elegant design you can try this recipe on any small occasion, it is simple and very easy to make.

Watch recipe video

Ingredients

whipped cream
Chocolate Cake Premix
orange food color
sky blue gel food color
saffron food color

Directions

Take 6 inch Cake tin and oddy brown eco bake paper , and cut oddy brown eco bake paper into circle shape , size according to cake tin base , and pour batter in cake tin then bake it for 45 - 50 mins.
For frosting Cut cake into 3 pieces ,apply moist and cream into pieces , and coat the whole cake with cream.
And with the help of a clean cart make the sides of the cake smooth , and top with the help of spetualla, as shown in the video.
Take two toothpaste tubes, one is empty , cut the empty one from both sides and from one side and clean it , and make a cone of it, as shown in the video.
Take 3 spatula cream in a bowl and add a few drops of rust ( orange food color) and mix it well. And put this cream in a piping bag and decorate the side of the cake as shown in the video.
Take 1 spatula cream in a bowl and add a few drops of sky blue gel food color and mix it well.
Take 1 spatula cream in a bowl and add a few drops of saffron food color and mix it well.
Take steel Pannikin and make a flower on the backside of it , with blue and yellow cream , as shown in the video.and place these flowers on the side of the top of the cake , as shown in the video.
And decorate them as shown in the video.

Recipe Images

Recipe by

Classy Bhava Kitchen

An MBA Lecturer & Personality Development Trainer by profession & a full on food enthusiast. She believes that great food is foundation to genuine happiness.