Chocolate Tilgid Vadi

About the Recipe

Tasty vadi with all-time super classic chocolate added in it. This chocolate vadi is going to take very less time to make. But is full of fun and taste that you will forget all the nutty bars at the store. Use Oddy Ecobake to set the vadi and make perfect shapes. Oddy ecobake is grease-proof and eco-friendly.

Watch recipe video



  • Oddy Ecobake
  • White sesame seeds 1/4th kg
  • Honey 4 tbsp
  • Melted dark chocolate 100 gms
  • Melted white chocolate 4-5 tbsp



  • In a pan dry roast, the sesame seeds for 4-5 mins nicely till they turn slightly brown. Remove from heat and let it cool down completely. Grind into a coarse powder.
  • Remove it in a bowl and add honey and mix nicely. Take a baking tin and line it with Oddy Ecobake. Transfer the mixture on it and press it to flatten the mixture. Add melted chocolate on top and cover it entirely
  • Refrigerate for 10 mins to set. Remove from refrigerator and demold it. Flip it and pour the melted chocolate on it. Cover the entire vadi and sprinkle w=melted white chocolate as shown in video. Make designs with toothpick. Let it set for another 10-15 mins and cut into desired shapes.
  • Our super easy and delicious Chocolate tilgud vadi is ready.

Recipe Images


Recipe by

Prajakta is a homemaker who loves to bake delicious and unique cakes, and many more yummy and interesting recipes.

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