Decorate a cake like a Pro

About the Recipe

The cake is a champion of dessert. A Party without a cake is just a meeting. The cake comes in designs and sizes everyone loves to have a bite with their favorite cartoon in it. Teddy is one such character which from small kids to young adults love. If you are a big fan of teddy like Mr. Bean check out the post to design teddy on top of the cake for your next special occasion

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Ingredients

Backed and Frosted cake
Whipped cream
Green Food Color
Pink Food color
Neutral food gel
Black gel food color

Directions

Prepare your favorite cake in a cake tin using Oddy Ecobake Cooking and baking paper
Take frosted cake on top with a silicon brush and draw swirls
Take an empty piping bag and cut the V shape on the tip of the bag
Prepare dark radiant cream using Green food color and transfer the cream into a piping bag
Now, at the bottom of the cake draw leaves as a border moving the bag down to the top
Now in another piping bag, take plan white whipped cream and create two filled at the center and side
Now on top of both the above circle draw one more circle
Next, take pink cream into another bag and draw two legs, hands, nose, and ears onto the drawn circles
Now in a bowl add 1 tbsp. and a few drops of black food color mix well, transfer this cream to a small piping bag
Next, draw on the teddy’s eyes, mouth, and nose to give the circles a nice teddy look
Tip: If you feel it risky to directly on a cake you can try the shapes on butter paper first and then place them on the cake
Now again take a pink cream in 125No. nozzle cone and take flower nail
Create medium to small size roses out of the pink cream and place them beside the teddy
Place two roses at the bottom of the cake, next take the leftover green cream and draw leaves near the flower to give a complete look
Your cake is ready

Recipe Images

Recipe by

Classy Bhava Kitchen

An MBA Lecturer & Personality Development Trainer by profession & a full on food enthusiast. She believes that great food is foundation to genuine happiness.