Healthy Vegetable Cake For Kids

November 30, 2022
Posted by Oddy Uniwraps

About the Recipe

Healthy Vegetable Cake for Kids is a unique and innovative cake recipe. Often kids dislike eating vegetables, both cooked and raw. But this recipe can help kids eat veggies. To try this cake, prepare your own cake tin with Oddy Ecobake. Line the cardboard with Oddy Ecobake for a perfect cake shape.

Watch recipe video

Ingredients

Thin Card boards
Oddy Ecobake
Hung curd and Mayonnaise
Grated vegetables - carrots, cucumber, beetroot
sprouted green beans and pomegranate
Tomato and few stands of fresh coriander leaves

Directions

Take thin cardboard and cut it into long flat shape. Stick the edges with a cello tape. Stick the dents and bulges to give it a perfect round shape.
Cut out the required Oddy Ecobake and cover the inside of the cardboard. Secure it with cello tape.
Take hung curd (water compelelt drained). Whisk it with a spoon. Add 2-3 tbsp of mayonnaise and whisk again. Fill it in a pipping bag.
Take the cardboard cake tin. Place it on a plate. Layer it with grated cucumber, sprouted green beans, grated beetroot, promogranate and grated carrots.
After every layer of vegetable add a layer of curd mayonnaise filing. It is optional to add a thin or thick layer of vegetables.
The last later of curd mayonnaise will be thick like cake frosting. Refrigerate the cake in the fridge for one hour.
After one hour, remove the cardboard cake tin and complete the last layer of frosting. Even out the edges with a card. Coat the sides with grated beetroot.
Scrape out the outer skin of a tomato and roll it like a flower on the cake as a rose. Place some fresh green coriander leaves near the tomato rose like decoration.

Recipe Images

Recipe by

Sanjana`s creation

Sanjana’s Kitchen is a Marathi channel that shares unique, trending cake decoration videos and delicious home cooking videos which are easy to cook and healthy as well.