About the Recipe
Roasted all-purpose flour, sugar, and water are mixed together, cooked and used to make sweet rolls, which are then cut into smaller rolls. Milk, mawa (Khoya), or milk powder are not required. After a great meal, these sweet rolls can be offered as dessert. Oddy Ecobake, which is non-sticky, moisture-proof, and reusable, makes it easy and non-sticky to roll the rolls.
Ingredients
Directions
Recipe Images