Recipes

Coffee Candy

About the Recipe

This is an easy and simple confectionery condiment recipe. It is one of the ideal chocolate snacks and can be easily shared with friends and family for various occasions.

Watch recipe video

Ingredients

  • ½ cup coconut oil
  • ¼ cup powdered sugar
  • 1cup fresh cream

Directions

  • Caramelize the powdered sugar until it forms a thick batter.
  • Once the batter is ready, pour a cup of fresh cream and keep boiling the batter.
  • Once a thick batter is ready, keep aside.
  • Line the tray with oddy ecobake paper and pour the batter and refrigerate for 3 hours.
  • After it freezed the chocolates shall be sliced into pieces and packed with help of oddy ecobake and stored for a longer time.

Recipe Images

Screenshot 2022-09-01 191440
Recipe by

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