Kitchen Tips & Tricks

How to Pack Your Homemade Chocolates

We have often noticed that our homemade chocolates start sweating after a few days of preparing them. You can avoid this by wrapping them in Oddy Uniwraps and then storing them in the fridge. This will also improve the life of the chocolates.

Watch video

bristi
Shared by

Bristi Home Kitchen

Although Bristi shares many recipes for snacks and other items, her most popular recipes are for desserts—cakes, cookies, and ice creams. Her recipes don’t need the use of an oven, and she has several recipes which require only three ingredients!

Back to list

Leave a Reply