About the Recipe
Kale chane ke kebab is a protein-rich snack recipe made from soaked and cooked chickpeas and ground along with spices into cutlets. It can be made on a tawa or in an air fryer. If you are so conscious of your health or are on a diet, then you can line the air fryer basket with Oddy Ecobake Non-Stick Liners, which give you kebabs that are oil-free and healthy.
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