Recipes

Perfect Coconut Chikki Recipe

About the Recipe

Try this delicious coconut chikki recipe the next time you have a special occasion. You will be surprised by the taste and texture it offers. Oddy Ecobake is used to spread and set the coconut chikki without greasing the plate.

Watch recipe video

Ingredients

 

  • 1.5 grated coconut & Jaggery - 3/4 cup
  • Water - 2 tbsp & Grated pista
  • Oddy Ecobake

Directions

 

  • Grate the dry coconut on a plate and keep it aside. Melt jaggery in a pan by adding water.
  • Once the jaggery syrup attains the desired consistency, switch off the stove and add the grated coconut to it.
  • Mix them well. Transfer the coconut-jaggery mixture onto the Oddy Ecobake.
  • Spread the mixture into a thin sheet as shown. Cut the chikki into small pieces and allow them to rest for a while.

Recipe Images

 

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Recipe by

Dharmis Kitchen

Dharmis Kitchen is a food channel by Dharmishtha Kholiya. All her recipes are pure vegetarian, with no onion, no garlic, and eggless. She loves innovative cooking and has won many online cooking competitions.

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