Coconut Potato Barfi

August 10, 2022
Posted by Oddy Uniwraps

About the Recipe

Ever heard of adding potatoes to barfi? Check out this easy-to-make Coconut potato barfi that is easy to make a delicious. Oddy Ecobake baking and cooking paper help the process of making barfi an easy task.

With the help of Oddy Ecobake baking and cooking paper, the process of cooking and shaping the barfi becomes an easy task. Oddy Ecobake eliminates the process of greasing since its it’sgrease-proof.

Watch recipe video

Ingredients

2 cups wet coconut flakes
2 boiled grated potatoes (350 grams)
2 tbsp ghee
2 cups of sugar
1 tsp Cardamom powder
Milk powder (20 grams)
Dry fruits thinly sliced

Directions

Add the grated coconut and run once in the mixer grinder to get a rough paste of coconut. In a non-stick saucepan add ghee, coconut and grated potatoes. Mix well and keep the flame slow.
Add sugar and mix well. The barfi mixture tends to get in a watery consistency after adding sugar. Cook till the water evaporates and the mixture becomes thick.
Add cardamom powder and milk powder and mix well. Place Oddy Ecobake baking and cooking paper and spread the barfi mixture on top of it. Oddy Ecobake is non-sticky and grease-proof, hence perfect for making barfi. Oddy Ecobake is healthy and eco-friendly.
Add thinly sliced dry fruits for garnishing and once the barfi is cooled. Cut it into rectangular slices and our delicious mouth-watering barfi is ready to relish.