How To Make Cheesy Lavash In Air Fryer

September 7, 2022
Posted by Oddy Uniwraps

About the Recipe

Make this instant cheesy lavash for your after-school or after-office evening snacks. You can make them in a very small amount of time with a handful of ingredients. The Ecobake cooking paper tray helps in making the cheesy lavash in your air fryer without the need for additional cleaning.

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Ingredients

Wheat flour - 1 cup
Water and salt as needed
Oil - 1 tbsp & Sesame seeds
Italian seasoning & Red chilli flakes - 1 tbsp
Grated cheese

Directions

In a plate or bowl, combine wheat flour, salt, chilli flakes, Italian seasoning, and oil. To prepare the dough, gradually add water and knead thoroughly.
Cover the dough with a damp cloth and rest it for 10 to 15 minutes. After 15 minutes, take a small portion of dough and make it into a round ball.
Flatten the dough using a rolling pin until it becomes thin. Add some sesame seeds to the flattened dough and roll again for the sesame seeds to settle well.
Divide the flattened dough into four parts. Line your air fryer with an Ecobake cooking paper tray and place the triangles in it.
Bake them for 6 minutes. Add processed cheese to the lavash and bake them again for 2 minutes. Your cheesy lavash is ready.

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