Poha Cutlet

Poha Cutlet

December 25, 2022
Posted by Oddy Uniwraps

About the Recipe

Poha cutlet can be made in many variations with bread, corn, mixed vegetables and paneer. in this recipe post, poha or beaten rice is used as main ingredient which is later pan fried till golden crisp. it can be great appetizer for your next meet up or family party. Tikkis should be wrapped in Oddy Uniwraps to lock in moisture and keep them fresh for a long time.

Watch recipe video

Ingredients

Oddy Uniwraps
Poha 1 ½ cup
Water
2 boiled potatoes shredded
Gram flour 4 tbsp
Onion chopped 1
Green chillies chopped
Chilli powder 1 tbps
Garam masala ½ tsp
Coriander powder 1 tbsp
Jeera powder 1 tbsp
Lemon juice 1 tbsp
Coriander chopped
Salt as required

Directions

In a bowl wash poha and soak it for 5-7 min water. After a while the poha soaks all the water. Give it a nice mix and add boiled mashed potatoes. Bind these together nicely to form a nice mixture.
Add gram four, onion, green chillies, garam masala, coriander powder, jeera powder, lemon juice, chopped coriander leaves and salt.
Make into equal sized tikki shapes. Keep the tikkis in Oddy Uniwraps. Oddy Uniwraps is non-sticky and grease-proof, perfect for cooking purposes.
Heat oil in a kadai and deep fry the poha cutlet on both sides till golden and crispy. Our Poha cutlet is ready and you can have it with chutney and sauce.

Recipe Images

Recipe by

Special Dish

Special dish channel is run by Poonam Shinde. She loves cooking up dishes in a simple manner. Her channel now has 500k+ subscribers.