Strawberry Chocolate Cake with Eye-Catching Decoration

November 24, 2022
Posted by Oddy Uniwraps

About the Recipe

Here, we are going to learn how to make a chocolate strawberry cake. The decoration made here is easy to replicate and doesn’t require any nozzles or piping. Oddy Ecobake is used to get the perfect shape for your cake and also helps to demould it easily.

Watch recipe video

Ingredients

Cake premix – 1 cup & water – ½ cup
Chocolate ganache & strawberry crush
Choco chips & neutral gel
Electric pink food gel & Oddy Ecobake

Directions

Prepare the cake batter by mixing cake premix with water. Transfer the cake batter into a cake mould lined with Oddy Ecobake. Bake the cake in a preheated oven or kadai. Once the cake is baked and cooled, divide it into three equal parts.
Place the first layer of the cake on a cake board, apply whipping cream to it, and spread well. Apply the strawberry crush to the whipped cream and spread evenly. Add a few choco chips to the crush.
Repeat the same process for the second and third layers. After crumb-coating the cake, refrigerate it for 10 minutes. Once the cake is set, frost the cake completely with whipped cream.
In a small bowl, add 4 tbsp of neutral gel, 4 tbsp of water, 2 drops of white food gel, and 6 to 7 drops of electric pink gel to prepare the strawberry glaze. Pour the glaze on the cake and spread it evenly with a spatula.
In another bowl, add chocolate ganache, neutral gel, and water to prepare the chocolate glaze. Sprinkle it all over the cake with your fingers to make a unique pattern. Your chocolate strawberry cake is ready!

Recipe Images

Recipe by

Dharmis Cake-n-Bake

Dharmis Cake-n-Bake is run by Dharmishta Kholiya and Mansi Chotaliya. They started this channel especially for sharing baking tips and tricks for making different types of cakes. Not only this, but they also share their secret tips!