Chocolate Mithai Roll With Fresh Cream & Milk Powder

September 17, 2022
Posted by Oddy Uniwraps

About the Recipe

Make this chocolate mithai roll with fresh mawa. You need only a few ingredients to make this chocolate mithai roll. Ecobake helps in getting the perfect shape to your mithai roll without greasing and no need for additional cleanup.

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Ingredients

Fresh cream – 110 gm & Milk powder – 70 gm
Powdered sugar – 2 tbsp & Butter – 1 tbsp
White chocolate – 120 gm, Oreo & Melted chocolate

Directions

Mix fresh cream and milk powder in a pan. Heat the pan by placing it on the stove. Add sugar and butter and cook well to form a dough. Melt dark chocolate in a bowl using the double boiler method.
Add the chocolate melt to the dough and mix well. Break and add a few oreo biscuits to the dough and mix well. Shape the dough into a rectangular shape using Ecobake cooking paper.
Refrigerate the rectangular dough using Ecobake cooking paper and refrigerate it for 2 hours. After 2 hours, unwrap and take the dough outside to trim the ends.
Cut the dough into rectangular bars and dip and coat them in melted chocolate. Dry them on Ecobake cooking paper and garnish with chocolate ganache.

Recipe Images

Recipe by

Bristi Home Kitchen

Although Bristi shares many recipes for snacks and other items, her most popular recipes are for desserts—cakes, cookies, and ice creams. Her recipes don’t need the use of an oven, and she has several recipes which require only three ingredients!