Classic Vanilla Cake

October 14, 2022
Posted by Oddy Uniwraps

About the Recipe

Perfect for every occasion whether it is a birthday or anniversary Vanilla Cake is everyone’s favorite. In this recipe you’ll get to know the easy and simple recipe to make vanilla cake at home using easily available ingredients.

Watch recipe video

Ingredients

½ cup Curd
1 Cup powdered sugar
⅓ cup oil
1 tsp + ¼ tsp vanilla essence
¼ cup Milk
1.5 cup All purpose flour
¼ cup milk powder
1tsp +1/4tsp Baking powder
½ tsp baking soda
2/8 tsp salt
⅕ cup chilled whipping cream
2-3 drops Pink gel food color
1-2 drop sky blue gel food color
Sugar Pearls

Directions

For batter, take a mixing bowl and add ½ cup of curd, 1 cup powdered sugar, ⅓ cup of oil, 1+¼ tsp of vanilla essence and add ¼ cup of milk and mix them well.
Take a sieve and strain 1+½ cup of all purpose flour, ¼ cup of milk powder, 1+¼ tsp of baking powder, ½ tsp baking soda, and ⅛ tsp of salt, in the bowl. Mix all the ingredients properly to make a smooth and lump free batter.
Transfer the batter into the cooker lined with Oddy Ecobnake baking and cooking paper, and bake it on a pre-heated heavy pan on low flame for 40-45 mins, as shown in the video.
Demold the cake and divide it into three layers.
For frosting, take a chilled mixing bowl and add 1.5 cup of chilled whipping cream and beat it using a beater.
Place the bottom layer of cake on the cake board, moist it with sugar syrup, apply a layer of whipped cream, smooth it using a spatula and place a second layer on it, repeat the process for remaining layers. Crumb coat the sides and smoothen the surface using a cake scraper.

Recipe Images

Recipe by

Classy Bhava Kitchen

An MBA Lecturer & Personality Development Trainer by profession & a full on food enthusiast. She believes that great food is foundation to genuine happiness.