Nutty Milk Cake

About the Recipe

Make super tasty and milky Nut Cake at home without using eggs or even a microwave oven. It is super easy to make and perfect fit for every occasion.

Watch recipe video

Ingredients

¼ cups Nuts
½ Cup + 2 tbsp powdered sugar
⅓ cup curd
¼ cup Oil
¼ Cup Milk
½ tsp cardamom powder
1 tsp vanilla essence

1 cup all purpose flour
1 tsp baking powder
¼ tsp baking soda
1 Cup whipping cream
⅓ cup milk
2 tbsp condensed milk
¼ cup whipping cream
½ cup chopped white chocolate

Directions

Take mixed nuts and grind them on pulse mode to get fine powder.
For cake batter take a mixing bowl and add ½ cup + 2 tbsp powdered sugar, ⅓ cup of fresh curd, ¼ cup oil and ¼ cup milk,½ tsp cardamom powder and 1 tsp vanilla essence. Mix them to make a smooth lump free mixture.
Using a sieve, strain the nuts powder into the bowl along with 1 cup maida, 1 tsp baking powder, ¼ tsp baking soda and a pinch of salt. Mix the ingredients to make a smooth lump free mixture, as shown in the video.
Transfer the batter into cake tin lined with Oddy Ecobake baking and cooking paper circles, and bake it in preheated pan for 45-50 mins on low flame.
When baked take out the pan, demold the cake and divide it into 3 layers.
For frosting take a chilled mixing bowl and add 1 cup of chilled whipping cream in it, beat it using a beater.
To moist the cake use milk sugar syrup, which is made by taking a ¼ cup of milk and 2 tbsp of condensed milk in a bowl and mixing them well.
To start with frosting, place the layer of cake, moist it using sugar syrup, add a layer of whipped cream and sprinkle some chopped nuts onit, place another layer and repeat the process.
Crumb coat the cake properly and smoothen the top of the cake using a spatula.
To decorate we will use Milky glaze, which you can make by taking a ¼ cup of whipping cream in a pan on low flame, then adding ½ cup of chopped white chocolate compound. On low flame keep stirring it till it melted properly to form a smooth glaze.
Pour the milky glaze on the cake top as shown in the video, sprinkle some chopped nut on the cake. Using a closed star shape nozzle makes a beautiful design at the cake bottom as shown.
Your beautiful and super delicious nutty milk cake is ready.

Recipe Images

Recipe by

Classy Bhava Kitchen

An MBA Lecturer & Personality Development Trainer by profession & a full on food enthusiast. She believes that great food is foundation to genuine happiness.