Eggless Chocolate Pudding

July 29, 2022
Posted by Oddy Uniwraps

About the Recipe

Soft and Delicious Chocolate Pudding, restaurant style. Very simple and easy recipe, made using simple ingredients easily available at home. Enjoy making pudding at home.

Watch recipe video

Ingredients

Milk- 2 cup or 400ml approx
Cocoa powder - 4 tbsp
Sugar - 1/4 cup
Bread - 5 slices
sprinkles and chocochips for decoration

Directions

Add 2 cups of cold milk in a saucepan, add ¼ cup of Sugar, 4 tbsp cocoa powder and mix them well.
Take 5 slices of white bread, trim the brown borders of the bread. Grind the bread using a grinder and make bread crumbs
Cook the mixture of milk and cocoa powder on medium flame and keep stirring.
As it starts to boil, turn down the flame to low and add breadcrumbs to the pan.Keep stirring to avoid the formation of lumps.
After cooking for 2-3 mins, turn off the gas and transfer the thick chocolate pudding mixture into a 6 inch cake tin which is lined with Oddy Ecobake Precut Circles.
Cover the container and steam the mixture in the pan. Steam it for 25-30 mins on low flame.
After 25 mins, take out the tin and let it cool down, and place it in the fridge afterwards for 6-8 hours.
Demold it on the plate, You can decorate it using sprinkles or dry fruits or choco chips. And your Chocolate Pudding is ready to serve.

Recipe Images

Recipe by

Madhavi's Kitchen

Madhavi is a homemaker from Jamshedpur. Through her channel, she aims to share quick and easy recipes. She tries to use common things available in the kitchen in most of her recipes.