Honey Chilli potato

November 11, 2022
Posted by Oddy Uniwraps

About the Recipe

This recipe shows how to make honey-chili potatoes, a fusion of Indian and Chinese cooking. The honey-chili potato is made with fried potato fingers and coated with sauces and honey. This is a quick snack recipe that is most liked by children. The Oddy Ecobake non-stick liner 9″ is used in the recipe to make oil-free and crunchy air-fried French fries.

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Ingredients

Store bought French fries mix-1/2 packet
Olive oil-2 tsp, Ginger, Garlic & Green chilies
Sliced onions-1/2 cup, Capsicum-1 cup & Honey-1 tbsp
Vinegar- 1 tsp, Sesame seeds- 1 tsp & Spring onions
1/4 cup Curd (plain yogurt)
Red chilli sauce-1 tbsp & Soya sauce- 1 tbsp
1 Tbsp corn flour+ ½ cup water for corn slurry
Tomato ketchup- 1 tbsp & Oddy Ecobake Perforated Liner 9"

Directions

Line the preheated air fryer basket with Oddy Ecobake Perforated liner 9" . Transfer the French fry mix and air fry for 25 minutes at 200 degrees Celsius.
The crispy French fries are ready. Heat oil in a pan. Add the chopped garlic, ginger, and green chilies, and stir. Stir in the onions and capsicum.
Now add all the sauces, vinegar, honey, and corn flour slurry; stir well. Add salt to it. Add the air-fried French fries to it and stir well.
Sprinkle sesame seeds and garnish with spring onions. The tasty and kid-favorite honey-chili potato is ready to be served hot.

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