Mango fruit bar/Aam papad/Mango Papad/Maambla.

September 25, 2022
Posted by Oddy Uniwraps

About the Recipe

A traditional and authentic sun-dried mango pulp recipe served as confectionery or condiments Because it contains no complicated ingredients, the recipe is very simple and easy to make.

Watch recipe video

Ingredients

5 cups mango pulp
1 cup sugar

Directions

Peel and cut the mangoes.
Puree the mango pieces into a fine paste.
Add 1 cup of sugar to the pureed mango.
Bring the paste to a boil.
Spread out the mango paste in a tray lined with Oddy Ecobakes sheets and let it dry in the sun.
Spread one more layer and bake in an oven.
Bake for 20min at 90 degrees C.
Make layers and bake it again.
Flip the dried paste and bake it from the other side.
Now cut into pieces and serve !

Recipe Images

Recipe by

Akshaya Pathre

This channel is all about healthy lifestyle snaps which are shared through healthy recipes. made with no oil. It is a channel dedicated to veg lovers!