Mawa Without Milk and Condensed Milk

September 30, 2022
Posted by Oddy Uniwraps

About the Recipe

Try this instant mawa recipe without any milk or condensed milk. We used milk powder to make the mawa instead of milk. It’s a quick recipe and tastes and smells amazing. Ecobake parchment paper helps in getting the perfect shape for your mawa without greasing and it helps to demould your mawa easily.

Watch recipe video

Ingredients

Water – 1 cup
Milk powder – 2 cup
Sugar – 1/3rd cup
Cardamom powder – ¼ tsp
Chopped almonds & pistachios

Directions

Take a pan, add ghee to it and let it melt. Once the ghee melts, add water and milk powder to it. Once the milk powder combines well with water, add sugar to the pan and mix everything well.
Add cardamom powder to the milk powder and sugar mixture to add aroma. Mix everything well and cook until it becomes a thick paste. Take a mould and line it with Ecobake parchment paper.
Sprinkle some chopped nuts on the Ecobake. Transfer the mawa to the mould and let it cool down. Once the mawa thickens and takes the shape of a mould, demould it. Cut the mawa into small pieces and enjoy.

Recipe Images

Recipe by

Recipeana Recipes

On her YouTube channel, Recipeana Recipes, Prayagraj shares various recipes, cooking tips and tricks, food, lifestyle, and much more.