Onion Pakoda

July 17, 2023
Posted by Oddy Uniwraps

About the Recipe

Looking for an easy evening snack that you can make with less effort? Onion pakoda will be your savior in such times. You need only a handful of ingredients to prepare the onion pakoda. Oddy Snacks Bag helps you pack the onion pakoda while you’re on the go, keeping it fresh and flavorful.

Watch recipe video

Ingredients

Onion - 4 nos. & Green chillies - 2 nos.
Ginger - 1 inch & Coriander Leaves - few
Curry leaves -few & Red chilli powder, - 1/2 tsp
Turmeric Powder & Salt to taste
Ajwain - 1/4 tsp, hing - 1/4 tsp & Ghee - 1/2 tbsp
Oil to deep fry & Oddy Snacks Bag

Directions

Chop onions thinly, add green chillies and ginger to them, and mix well. Add other masalas to it and combine well.
Mix rice flour and gram flour with the onion mixture and add 1 tbsp of water to prepare the thick batter.
Mix rice flour and gram flour with the onion mixture and add 1 tbsp of water to prepare the thick batter.
Add chopped coriander and curry leaves and give them a good mix. Now fry curry leaves and slit green chillies in hot oil.
Then fry the onion mixture in batches. Your crispy onion pakoda is ready! Pack them in Oddy Snacks Bag to keep them fresh.

Recipe Images

Recipe by

Aduge Sadhana

Aduge Sadhana is run by Asha, whose passion is cooking. Her channel Aduge Sadhana is an expression of her passion for the world. Aduge in Kannada means “Cooking” & Sadhana in Sanskrit means “accomplishing something”.