Pineapple Burfi

December 13, 2022
Posted by Oddy Uniwraps

About the Recipe

Here is the recipe of Pineapple Burfi, which is also known as Ananas Burfi. We can easily get fresh pineapple fruit in all season. It has good amount of Vitamin C & minerals. We can make different types of recipes using it. Use Oddy Uniwraps to set your burfi and store it for longer.

Watch recipe video

Ingredients

1 Cup Chopped Fresh Pineapple
2 tsp Ghee & 1/2 Cup Dessicated Coconut
1/2 Cup Unsweetened Khoya/Milk Mawa
3/4 Cup or as per taste Sugar
1/4 tsp Cardamom Powder
As required Pistachio Slivers (For Garnishing)
Oddy Uniwraps

Directions

Take 1 cup fresh chopped pineapple, add it into the mixture jar and blend it into a paste. Heat 2 tbsp ghee in a pan.
Keeping the flame low, add pineapple paste now. Saute it on medium heat and keep stirring.
After 2-3 minutes, add desiccated coconut. Mix all of this well and cook it. After 5 minutes, add khoya/mawa.
Mix this well and cook it. Instead of mawa, we can also use milk powder. Then add sugar.
Mix and cook this until sugar blends into the cooked mixture. Add cardamom powder.
Now you can see the mixture getting separated from ghee.
Turn off the flame and allow the mixture to cool for 10 minutes. Take a container and line it with Oddy Uniwraps.
Transfer the mixture and set it evenly. Garnish it with pistachios and keep it in the fridge for 2-3 hours.
Your delicious pineapple burfi is ready to serve.

Recipe Images

Recipe by

Nigam Thakkar Recipes

Through his channel, Nigam Thakkar makes Indian vegetarian recipes that are easy to cook and good to eat. follow his channel to discover interesting and delicious recipes.