Punugulu with Potato

October 16, 2023
Posted by Oddy Uniwraps

About the Recipe

Punugulu is a traditional South Indian snack recipe. It can be made with a handful of ingredients in a short time. Oddy Ecobake helps punugulu stay fresh and crispy.

Watch recipe video

Ingredients

Rice - 1 cup
Potato - 1
Green chilli - 1
Onion - 1
Cumin seeds - 1 tsp
Salt - 1 tsp
Oddy Ecobake

Directions

Wash and soak rice in water for two hours.Grind the soaked rice into a paste in a mixer jar.
Add a boiled and mashed potato to the rice paste to prepare the batter.Add salt, cumin seeds, chopped green chillies, and onions to the batter.
Fry small fritters in hot oil to make punugulu.Place them on the Oddy Ecobake to keep them fresh and crispy.