Tasty Breakfast made out from Bread

August 30, 2022
Posted by Oddy Uniwraps

About the Recipe

It is hard to come up with different breakfast ideas everyday. In this recipe we’re sharing a different and easy way to make tasty breakfast using bread. Not much time consuming you can easily prepare this recipe for breakfast and pack it for your kids’ tiffin.

Watch recipe video

Ingredients

Curd
½ Chopped Capsicum
1 Medium sized onion
Coriander
Green chili
Black Pepper
Salt
White Bread

Directions

Starin the curd using a sieve or a fine cloth, to extract all the water out of it, and transfer it into a mixing bowl
Add finely chopped capsicum, chopped Onion, chopped coriander leaves, chopped green chili and some black pepper to it, add the salt as per your taste and mix it well
Take 5-6 slices of white bread and chop off the brown corners using a knife or scissors. You can take more or less slices of bread as per your need.
Take a slice and roll it using a rolling pin as shown in the video, add some mixture on the slice and fold it to make a pocket-like shape.
Similarly make more pockets following the same procedure. You can also make pockets by taking two rolled slices of bread, adding some mixture in between and then cut them using a pizza cutter or knife, as shown in the video.
When the pockets are ready, take a pan, add some refined oil/ghee or butter to it, transfer the pockets into the pan and cook them a little for some time until they turn brownish.
Take out the pockets and your recipe is ready. You can also warp them for lunch using Oddy Ecobake food wrapping paper.

Recipe Images

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Recipe by

MEENU GUPTA KITCHEN

I Focus on Simple Recipes with Modern Touch that can be cooked with ingredients that are easily available at home. Meenu Gupta Kitchen makes Vegetarian Indian recipes that are easy to cook and good to eat.