Veg Grilled Sandwich

November 10, 2022
Posted by Oddy Uniwraps

About the Recipe

The sandwich is made from bread, a spread, and a filling. The veg grilled sandwich is a famous street food recipe liked by everyone, from adults to children. This recipe shows how to make a veg-grilled sandwich. This is an excellent breakfast recipe that can also be packed as a child’s lunch. The Oddy Ecobake is used in the recipe to make a non-greasy and crispy sandwich.

Watch recipe video

Ingredients

Grated cabbage/lettuce- 2 cups & Grated Carrot-1 cup
Grated Onions-1/2 cup & Chopped Capsicum-1/2
Mayonnaise- 2 tbsp (can use hung curd for healthy option)
Salt-1 tsp & Black pepper powder-1 /2 tsp
1/4 cup Curd (plain yogurt)
Sugar-1/2 tsp, Butter- as required & Green chutney

Directions

Add all the grated vegetables, mayonnaise, salt, pepper powder, and sugar to a bowl and mix everything well.
The veg filling is ready. Apply butter to a slice of bread and green chutney to another slice of bread. Spread the veg filling on it.
Cover both the slices as shown. Repeat the same for all the slices of bread and keep them aside. Preheat the grill. Line the griller with Oddy Ecobake paper.
Grease butter on both sides of the bread and grill as shown. Cut as shown. The grilled veg sandwiches are ready. Serve for breakfast or pack as a lunch for kids.

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