Chinese Bhel

June 16, 2023
Posted by Oddy Uniwraps

About the Recipe

Chinese bhel is a spicy, flavorful, crispy noodle chaat with Indo-Chinese influences. Trucks of crunchy fried noodles, vibrant vegetables, and a flavorful sweet chilli sauce are all present. Rather than using a newspaper or plastic plate, Oddy Ecobake helps you relish your Chinese bhel wrapped in it.

Watch recipe video

Ingredients

Water and salt – ½ tsp & Noodles
Oil – 3 tbsp + frying
Ginger & Garlic & Green chillies
Onion, Carrot & Capsicum
1/4 tsp sugar, 1/2 tsp green chilli paste & 1/4 tsp eno
Cabbage & Pepper powder
Red chilli sauce & Tomato sauce
Soy sauce, Vinegar & Oddy Uniwraps

Directions

Add salt to water and boil it. Cook the noodles in the boiling water as shown.
Once the noodles are completely cooked, strain the excess water and dry them completely.
Fry the dried noodles in hot oil and crush them once they reach room temperature.
Heat oil in a pan and add ginger, garlic, green chillies to it and saute well.
Add chopped vegetables and partially cook them to make the veggies crunchy.
Give the veggies a good mix after adding chilli sauce, tomato sauce, soy sauce and vinegar.
Transfer everything to a bowl and mix them with the crushed and fried noodles.
Make a cone with Oddy Uniwraps as shown and fill your Chinese bhel in it and enjoy!

Recipe Images

Recipe by

Abhi Ka Home

Abhi Ka Home channel is run by Abhi Agrawal
He uploads funny cooking stories along with video. If you love cooking+comedy+story so you can subscribe to his channel.