Vanilla Cake | Unique and Super Easy Decoration

About the Recipe

Spongy Vanilla Cake Recipe, everyone’s favourite Vanilla Cake is fairly easy to make, but when it comes to decoratio, there are tons of different ways and ideas. But we are sure you haven’t heard of out of the box Kidney beans way, inspired by the two famous and popular fabric designer techniques.

Watch recipe video

Ingredients

¾ cup all purpose Flour (100 gm)
1/4 cup + 2 tbsp milk (100 ml)
¾ tsp baking powder
1/4 tsp baking soda
3 Tbsp oil (45 ml )
1/2 cup powdered sugar (90 gm)
1 tbsp vinegar
1 tsp vanilla essense (optional)

Directions

Add 1/4th Cup of Milk in a bowl with 1 teaspoon of vinegar, mix it and let it rest for 10 mins. Meanwhile line your cake tin with Oddy Ecobake Baking & Cooking Paper, with Ecobake you don't neet to grease the pan and your cake will come out easily, in perfect shape.
Now after 10 mins add 3 spoon of Oil in the bowl, please make sure that oil shouldn't have any sharp smell or taste in it.
Add Vanilla Essence and mix them properly. Take a mixing bowl and strain 3/4 cup of maida, 1 tablespoon on milk powder, 1/2 cup powdered sugar. 3/4 teaspoon baking powder and 1/4 teaspoon baking soda in it.
Transfer the mixture into dry ingredients, to maintain the consistency of batter you can add milk.
Transfer the batter into cake tin and give it a tap.
Place the cake tin on the preheated pan, for about 30-35 min on low flame.
Check using toothpick or knife, if it came out clean it is perfectly baked.
Take 1+1/4 cup of whipping cream in a bowl, you can make it using automatic beater or using a handmade beater.
Crumb Coat the cake base. Take 3 spatula of whipping cream in a bowl and add 2 drops of green gel food color and 1 drop of blue gel food color. Mix them properly.
Transfer the cream in the piping bag, and coat the crumb coated cake. Smoothen the coating, using a spatula.
Transfer the cream in the piping bag, and coat the crumb coated cake. Smoothen the coating, using a spatula.
Make swirls on top of the cake using a Silicon Brush.
Take a plate and add 1 tablespoon of whipped cream, 1 tablespoon of milk, mix them. Add 1 drop of Yellow gel food color, as shown in the video.
Make the decoration tool, using a polythene bag, and a bowl of Kidney Beans, and some thread. Please refer to video for better instructions.
Imprint the mixture from the plate on the side surfaces of cake using the tool.
After the decorating it completely around the sides and on the top, sprinkle pearl sugar balls at the centre of the imprints. Using a simple nozzle, make border at the cake bottom.
Decorate the top of the cake with two natural flowers or you can us the one made out of cream. And it is ready to serve!

Recipe Images

Recipe by

Classy Bhava Kitchen

An MBA Lecturer & Personality Development Trainer by profession & a full on food enthusiast. She believes that great food is foundation to genuine happiness.